A premium Hairpoint style green from Eastern China, this tea embodies the reasons for drinking green tea. The dark green leaves of this tea are pointed and slightly twisted and produce a tantalizingly sweet brew with refreshing chestnut overtones.
Brewing and additional information
Our Mao Feng Tranquility Green tea should be made with cold, filtered water that has been brought to a boil and then allowed to cool for 1 minute (170-180° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. Mao Feng Tranquility Green tea should be steeped for 2-3 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!